Hoy conocemos La Petite Bagüés, una empresa creada por Irene, una joven de naturaleza emprendedora, que vio en su amor por la repostería la oportunidad...
Hoy os hablamos de Yokocho Ramen, la nueva apuesta de Javier Martínez Collado, quien tiene gran experiencia en el mundo de la gastronomía japonesa, ya...
Enlagloria, el Salad House que elabora sus recetas combinando sabor, salud y sostenibilidad, abre su segundo local físico en Barcelona, un espacio de 170 m2 en la Calle...
Sus creadores son Katherine De Sousa, Nutricionista, y Ricardo Morrone, Administrador. Ella se inició en la repostería en Venezuela, donde realizó un curso básico de...
Honest Greens, un innovador concepto de restauración saludable pionero en Europa, ya cuenta con 4 restaurantes en Madrid. Honest Greens fue el primer restaurante de Europa...
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